Join us for a time of food and fellowship around the table with family and friends at our Wednesday Night Dinners from 5 to 6:30 p.m. in Hinton Hall, located on the 2nd floor of the Sheldon Family Life Center. Chef Kenny Lewis, our Food Ministry Manager, along with our very talented and dedicated Dinner Belles and Beaus volunteers, prepare excellent meals at very reasonable prices.

All are invited to join us on Wednesday, August 12th, for a special back-to-school “Burgers & Bingo” Wednesday Night Dinner event. The menu includes hamburgers, French fries, cole slaw, baked beans, and dessert. For the kids – the same.

Bingo will begin at 5:45 p.m. and will be played during the dinner time with prizes for our winners!

Dinners are served from 5 to 6:30 p.m. in Hinton Hall, with to-go boxes available from 6 to 6:30 p.m.

The prices for Wednesday Night Dinners are:

• $10.00 for adults (including seniors and from 11 years up);
• $7.00 for children 10 years and younger;
• $30.00 for family meals (nuclear family members and their children under 18 years);
• $7.00 for salad bar only, which includes the salad bar, a choice of baked potato or sweet potato, dessert and a drink.

Credit/debit card payments, as well as cash and checks, are accepted.

The Wednesday Night Food Drive at Duluth First UMC for the Hands of Christ Duluth Co-Op is our weekly mission project, combined with the many Wednesday evening activities offered at the church. Donated food items can be left on the Food Drive table located outside of the main entrance to Hinton Hall, located on the 2nd floor of the Sheldon Family Life Center.

Items needed during the month of August and September are:

• August 12th: Peanut Butter and Jelly
• August 19th: Spaghetti and Pasta
• August 26th: Canned Fruit
• September 2nd: Canned Peas
• September 9th: Diced Tomatoes
• September 16th: Mac & Cheese
• September 23rd: Tuna Fish
• September 23rd: Cans of Mixed Veggies
  

Join us for a delicious dinner and fellowship in Hinton Hall, pick up a to-go dinner for your family, join us for any of our Wednesday evening activities, and drop off food items to help other families in need. We thank you for your support!

Students in the 6th through 12th grades are invited to join us on Sunday nights for Sunday Night Gatherings from 5:30 to 7:30 p.m. in the Youth Center (“The Fish Tank”), located on the 1st floor of the Sheldon Family Life Center. Sunday Night Gatherings include great dinners, fun games, amazing worship, inspirational and relevant messages and life-changing small groups.

The Sunday Night Gathering schedule for August is:

• Sunday, August 16th: Sunday Night Gathering at 5:30 p.m. in the Youth Center (“The Fish Tank”);
• Sunday, August 23rd: Sunday Night Gathering at 5:30 p.m. in the Youth Center (“The Fish Tank”);
• Sunday, August 30th: Joint Youth Group with other churches at Johns Creek UMC from 5:15 to 7:15 p.m.  Please drop off and pick up students at Johns Creek UMC (11180 Medlock Bridge Road, Johns Creek).

Please click on YOUTH MINISTRY for more information.

Questions? Please contact Rev. Min Lee, Director of Youth Ministries, by e-mail at mlee@duluthumc.org.

Join us for a time of food and fellowship around the table with family and friends at our Wednesday Night Dinners from 5 to 6:30 p.m. in Hinton Hall, located on the 2nd floor of the Sheldon Family Life Center. Chef Kenny Lewis, our Food Ministry Manager, along with our very talented and dedicated Dinner Belles and Beaus volunteers, prepare excellent meals at very reasonable prices.

The menu for August 19th is herb roasted chicken, mashed potatoes, green beans, buttered corn, rolls, and dessert.  For the kids – chicken tenders and French fries.

Dinners are served from 5 to 6:30 p.m. in Hinton Hall, with to-go boxes available from 6 to 6:30 p.m.

The prices for Wednesday Night Dinners are:

• $10.00 for adults (including seniors and from 11 years up);
• $7.00 for children 10 years and younger;
• $30.00 for family meals (nuclear family members and their children under 18 years);
• $7.00 for salad bar only, which includes the salad bar, a choice of baked potato or sweet potato, dessert and a drink.

Credit/debit card payments, as well as cash and checks, are accepted.

Please Note: Menus are subject to change.

Parent Connection, our small group for parents of children of all ages, will resume meeting on Wednesday evenings from 6 to 7 p.m. on August 19th in rooms F206/207, located on the 2nd floor of the Sheldon Family LIfe Center. Discussions will center around positive Christian parenting in a world that often seems to look to culture for a parenting model.

Please contact Rev. David Burchett by e-mail at dburchett@duluthumc.org for more information.

Join us for a time of food and fellowship around the table with family and friends at our Wednesday Night Dinners from 5 to 6:30 p.m. in Hinton Hall, located on the 2nd floor of the Sheldon Family Life Center. Chef Kenny Lewis, our Food Ministry Manager, along with our very talented and dedicated Dinner Belles and Beaus volunteers, prepare excellent meals at very reasonable prices.

August 26th is Taco Night!  The menu is tacos (choice of chicken or beef), flour tortillas, choice of refried or black beans, yellow rice, lettuce, tomatoes, cheese, salsa, chips, guacamole, and dessert.  For the kids – the same.

Dinners are served from 5 to 6:30 p.m. in Hinton Hall, with to-go boxes available from 6 to 6:30 p.m.

The prices for Wednesday Night Dinners are:

• $10.00 for adults (including seniors and from 11 years up);
• $7.00 for children 10 years and younger;
• $30.00 for family meals (nuclear family members and their children under 18 years);
• $7.00 for salad bar only, which includes the salad bar, a choice of baked potato or sweet potato, dessert and a drink.

Credit/debit card payments, as well as cash and checks, are accepted.

Please Note: Menus are subject to change.

Join us for a time of food and fellowship around the table with family and friends at our Wednesday Night Dinners from 5 to 6:30 p.m. in Hinton Hall, located on the 2nd floor of the Sheldon Family Life Center. Chef Kenny Lewis, our Food Ministry Manager, along with our very talented and dedicated Dinner Belles and Beaus volunteers, prepare excellent meals at very reasonable prices.

The menu for September 2nd is oven-roasted chicken, mashed potatoes with gravy, Southern green beans, fried okra, biscuits, and dessert. For the kids – the same.

Dinners are served from 5 to 6:30 p.m. in Hinton Hall, with to-go boxes available from 6 to 6:30 p.m.

The prices for Wednesday Night Dinners are:

• $10.00 for adults (including seniors and from 11 years up);
• $7.00 for children 10 years and younger;
• $30.00 for family meals (nuclear family members and their children under 18 years);
• $7.00 for salad bar only, which includes the salad bar, a choice of baked potato or sweet potato, dessert and a drink.

Credit/debit card payments, as well as cash and checks, are accepted.

Please Note: Menus are subject to change.